Fri, Mar 06 | The American Theatre

Charleston Wine & Food: Whose Food Is It Anyway Panel

Reem joins a panel of other chefs to talk about the personal and the political aspects of the idea of ownership of food.
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Charleston Wine & Food: Whose Food Is It Anyway Panel

Time & Location

Mar 06, 2020, 2:00 PM – 5:05 PM EST
The American Theatre, 446 King St, Charleston, SC 29403, USA

About the Event

2:00 – 3:15 PM | Whose Food is it Anyway?

Some of the sharpest criticism about food has been focused on ownership. Who’s food is it, who is allowed to cook it, and who has access to experience it? For many, food is both personal and political. 

Panelists: 

Katie Button, Executive Chef and Co-Owner of Cúrate Bar de Tapas and Button & Co. Bagels

Vansana Nolintha, Co-Owner of Bida Manda and Brewery Bhavana

Maneet Chauhan, Executive Chef and Co-Owner of Chauhan Ale & Masala House and Mantra Artisan Ales

Reem Assil, Executive Chef/Owner, Reem’s California

More information: https://charlestonwineandfood.com/events/trade-track-the-talks/

Registration is Closed

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