Sat, Jan 25 | Museum of the African Diaspora

Museum of African Diaspora Decolonize Your Food

From Turtle Island to Palestine, an afternoon of food and conversation about food sovereignty with food justice activists
Registration is Closed

Time & Location

Jan 25, 2020, 2:00 PM – 5:00 PM
Museum of the African Diaspora, 685 Mission St, San Francisco, CA 94105, USA

About the Event

Featuring world-class chefs Laila El-Haddad, Reem Assil, Bryant Terry, and Shakirah Simley

While food has long been a tool of oppression, food sovereignty is a powerful organizing concept to create a sustainable, culturally appropriate food supply for historically marginalized communities. Join us for a panel with Laila El-Haddad, Reem Assil, and Shakira Simley, food justice activists who have been active in advancing the conversation about the power of food in the struggles for justice in the United States, Palestine, and beyond. The conversation will be followed by a reception with a sampling of exquisite Palestinian cuisine prepared by Reem’s.

Registration is Closed

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