Upcoming Events

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  OAKLAND Arabiyya Book Release Celebration x MECA x AROC

  Fri, Jun 24

  Oakland

  Jun 24, 6:00 PM PDT – Jun 25, 9:00 PM PDT

  Oakland, 1419 34th Ave #203, Oakland, CA 94601, USA

  With author and chef REEM ASSIL, celebrate the warmth and welcoming spirit of Arab food and hospitality while supporting fabulous causes!

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  Arabiyya Cookbook Celebration with Reem Assil @ Lenoir (Austin, Texas)

  Sun, May 29

  Lenoir South First

  May 29, 11:00 AM – 1:00 PM CDT

  Lenoir South First, 1807 South First Street Austin, Texas

  Meet me and celebrate my cookbook, Arabiyya, with food, drinks and backyard vibes in Austin, Texas!

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  Hot Luck Southern BBQ Giddy Up!

  Thu, May 26

  Austin

  May 26, 6:00 PM – 9:00 PM CDT

  Austin, Mohawk Rd, Austin, TX 78757, USA

  Aaron Franklin’s @hotluckfest is back!!I’ll be joining him and a whole bunch of amazing chefs from all over the country in Austin, Texas, May 26th-29th. Arab-style bbq= 🔥🔥🔥 Come see me in #ATX over memorial day weekend!! Tickets are on sale now via hotluckfest.com. #giddyup #hotluck #arabbbq #

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  Milk Street Live Online Cooking: Pita Pockets & Delicious Dips with Reem Assil

  Thu, May 19

  Online

  May 19, 3:00 PM – 7:00 PM PDT

  Online

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  Emerson Collective Fellows Friday with Reem Assil

  Fri, Nov 12

  Zoom (link provided after registering)

  Nov 12, 2021, 10:00 AM – 11:00 AM PST

  Zoom (link provided after registering)

  Join Reem with the Emerson Collective as she shares how to build more equitable systems empowering and centering workers in the restaurant industry.

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  KQED with Cecilia Phillips

  Fri, Nov 05

  KQED Headquarters

  Nov 05, 2021, 7:00 PM PDT

  KQED Headquarters, 2601 Mariposa St, San Francisco, CA 94110, USA

  An interactive tasting and discussion with chef Reem Assil on reforming the restaurant industry to create a community-rooted food culture.

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  Cooking for Kids with Reem Assil & Joshua David Stein

  Tue, Jul 13

  Online

  Jul 13, 2021, 3:00 PM – 4:15 PM PDT

  Online

  Reem will join Joshua David Stein to share about the recently released book Cooking with Kids with a demo on za'atar egg sandwiches with maybe a special appearance from a special little one! :)

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  Hoopes Vineyard: Virtual Cooking Series - Spring Maklouba

  Fri, May 28

  Online

  May 28, 2021, 5:30 PM – 7:00 PM PDT

  Online

  Join Reem as she makes a seasonal spring maklouba with Hoopes Vineyard complementing their wines.

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  Mother Jones Restaurants Disrupted: New Models in a Time of Change

  Thu, Apr 29

  Online

  Apr 29, 2021, 12:00 PM – 1:00 PM PDT

  Online

  Join Reem in a conversation with Mother Jones on a new model of restaurants and hospitality.

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  Middle Eastern Children's Alliance: Palestine on a Plate!

  Sun, Feb 21

  Online

  Feb 21, 2021, 12:00 PM – 1:30 PM PST

  Online

  I'll be in conversation with Joudie Kalla hosted by MECA

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  SF Urban Film Fest: Times Like These: An Inflection Point for Food & Our Cities

  Tue, Feb 16

  Online

  Feb 16, 2021, 5:30 PM – 8:00 PM PST

  Online

  I'll be joining a panel to talk about restaurants and the food industry during this time. My feature with The New Yorker will be part of the watch party with a Q&A with me and other panelists.

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  Sacred Kitchen Global Soul Food Cooking Class Series

  Fri, Nov 13

  Zoom

  Nov 13, 2020, 5:30 PM – 7:00 PM PST

  Zoom

  Reem will be joining Chef Jesse Bloom in teaching how to make makloubeh - a traditional Palestinian dish of layered rice, vegetables, and meat - to their cooking class series.

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  [Slated] OpenTable In It Together Web Series: Restaurants in Disaster Relief

  Thu, Nov 12

  Webinar

  Nov 12, 2020, 11:00 AM – 12:30 PM PST

  Webinar

  Join Reem as she shares how Reem's is using food as a way to support disaster relief in the local San Francisco Bay Area as part of Covid-19 this year and was a part of helping food mutual aid efforts soonafter the summer accident in Beirut, Lebanon, both as part of World Central Kitchen.

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  Eat Drink SF: Flavors of SF Dinner

  Sat, Oct 24

  The Vault Restaurant (Garden)

  Oct 24, 2020, 5:30 PM – 7:30 PM PDT

  The Vault Restaurant (Garden), 555 California St, San Francisco, CA 94104, USA

  Reem will be preparing seasonal mezze as part of a physically-distanced outdoor multi-course pre-fixed Eat Drink SF Dinner menu during their 10-day festival.

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  #IACP2020Cooks Conference: Restaurants in the Time of COVID

  Sat, Oct 24

  Virtual

  Oct 24, 2020, 11:00 AM – 12:00 PM PDT

  Virtual

  Join Reem as she and others share how the Covid-19 pandemic is changing restaurants.

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  MOFAD Panel: Covid & Restaurants: Where Do We Go From Here?

  Wed, Oct 14

  Zoom

  Oct 14, 2020, 8:00 PM – 9:30 PM PDT

  Zoom

  Join Reem in a panel with others in the restaurant industry hosted by the Museum of Food and Drink about how restaurants are surviving during this pandemic and changing and including equity in their models. Image: MOFAD Logo.

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  Fatayer Jibneh Class with Hoopes Vineyards

  Sun, Aug 16

  Online Event with Ticket

  Aug 16, 2020, 1:00 PM – 2:30 PM PDT

  Online Event with Ticket

  Join Reem in making fatayer jibneh - Akkawi cheese & nigella seeds turnovers - in partnership with Hoopes Vineyards through their "Of Corks & Cooks" Virtual Events on Sunday afternoon 8/16.

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  ChefsFeed Chefstival - Livestream Benefit for SF New Deal

  Sun, May 24

  https://experiences.chefsfeed.com/meals/d/1

  May 24, 2020, 11:00 AM – 12:00 PM PDT

  https://experiences.chefsfeed.com/meals/d/1

  Pinch savory spinach pies - fatayer sabanikh - with Reem Sunday 5/24 11A PST as part of a fundraiser for SF New Deal.

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